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CLOTTED CREAM & COCONUT CREAM TRUFFLES

When in Cornwall make everything with clotted cream, right? Our clotted cream truffles are velvety and truly divine! We also make a selection of dairy-free and vegan friendly truffles using coconut cream!

All of our truffles are handmade by us using the finest organic and fair-trade Belgian chocolate. 

SPRING/SUMMER SELECTION

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DARK CHOCOLATE CLOTTED CREAM

 With 58% Belgian dark chocolate, Cornish clotted cream & madagascan vanilla dipped in dark chocolate and dusted with cocoa. 

Ingredients: Organic Fair Trade Belgian dark chocolate (minimum 58% cocoa solids - sugar, cocoa butter, cocoa mass, natural vanilla), clotted cream (milk), glucose, invert sugar, cold-pressed Madagascan vanilla, cocoa, Cornish sea salt. 

Nutritional Information: Will be added shortly. 

WHITE CHOCOLATE CLOTTED CREAM

With Belgian white chocolate, Cornish clotted cream & madagascan vanilla dipped in white chocolate and dusted with icing sugar. 

Ingredients: Organic Fair Trade Belgian white chocolate (minimum 28% cocoa solids - sugar, cocoa butter, whole milk powder, cocoa mass, natural vanilla), clotted cream (milk), glucose, invert sugar, cold-pressed Madagascan vanilla, icing sugar, Cornish sea salt. 

 

Nutritional Information: Will be added shortly. 

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SALTED CARAMEL

A milk & dark chocolate truffle with Cornish clotted cream & salted caramel dipped in milk chocolate and sprinkled with yet more Cornish sea salt.  

Ingredients: Organic Fair Trade Belgian dark chocolate (minimum 58% cocoa solids), Organic Fair Trade Belgian milk chocolate (minimum 37% cocoa solids), (sugar, cocoa butter, whole milk powder, cocoa mass, natural vanilla), clotted cream (milk), caramel (milk), glucose, invert sugar, cold-pressed Madagascan vanilla, Cornish sea salt. 

Nutritional Information: Will be added shortly. 

ORANGE & EARL GREY DARK CHOCOLATE

A dark chocolate clotted cream truffle infused with earl grey tea and orange zest. Dipped in dark chocolate and dusted with copper edible lustre dust. 

Ingredients: Organic Fair Trade Belgian dark chocolate (minimum 58% cocoa solids - sugar, cocoa butter, cocoa mass, natural vanilla), clotted cream (milk), glucose, invert sugar, earl grey tea, orange, Cornish sea salt, edible gold paint (E171, E172, modified starch emulsifier, acidity regulator E330, preservative E202). 

Nutritional Information: Will be added shortly. 

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SEAWEED, BLACK PEPPER & CORNISH SEA SALT DARK CHOCOLATE

I was challenged to use seaweed in one of my chocolate creations, so I decided to trial this seaweed, black pepper and sea salt, it was so popular that it became a keeper. With 72% & 58% dark chocolate, Cornish sea salt, seaweed and of course clotted cream too, dipped in dark chocolate and sprinkled with seaweed flakes. 

Ingredients: Organic Fair Trade Belgian dark chocolate (minimum 72% & 58% cocoa solids - sugar, cocoa butter, whole milk powder, cocoa mass, natural vanilla), clotted cream (milk), glucose, invert sugar, Cornish sea salt, nori, sugar kelp, seagrass, dulse, cracked black pepper.

Nutritional Information: Will be added shortly. 

LEMON & ROSEMARY WHITE CHOCOLATE

We do love a little sweet and savoury at Red Robin Pantry. These lemon & rosemary white chocolate truffles start off ever so zesty but then the aromatic rosemary comes in at the end to balance them out a treat!

Ingredients: Organic Fair Trade Belgian white chocolate (minimum 28% cocoa solids), (sugar, cocoa butter, whole milk powder, cocoa mass, natural vanilla), clotted cream (milk), glucose, invert sugar,  lemon, Cornish sea salt, rosemary oil, edible gold paint (E171, E172, modified starch emulsifier, soya lectin, acidity regulator E330, preservative E202). 

 

Nutritional Information: Will be added shortly. 

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FLAT WHITE - WHITE CHOCOLATE

We use a light & fruity Colombian coffee which we brew in the clotted cream before adding Madagascan vanilla to these flat white truffle centres. Dipped in white chocolate and finished with a single coffee bean. 

Ingredients: Organic Fair Trade Belgian white chocolate (minimum 28% cocoa solids - sugar, cocoa butter, whole milk powder, cocoa mass, natural vanilla), clotted cream (milk), fair trade Columbian coffee, glucose, invert sugar, Madagascan vanilla, Cornish sea salt.

 

Nutritional Information: Will be added shortly. 

MARC DE CHAMPAGNE DARK CHOCOLATE

A dark chocolate coconut cream truffle with marc de champagne, dipped in dark chocolate. These truffles are dairy free and suitable for vegans. 

Ingredients: Organic Fair Trade Belgian dark chocolate (minimum 58% cocoa solids - sugar, cocoa butter,  cocoa mass, natural vanilla), coconut cream, Marc de Champagne, glucose, invert sugar, edible gold paint (E171, E172, modified starch emulsifier, soya lectin, acidity regulator E330, preservative E202). 

Contains alcohol

 

Nutritional Information: Will be added shortly. 

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TOASTED COCONUT DARK CHOCOLATE

A dark chocolate coconut cream truffle with toasted coconut and coconut oil, dipped in dark chocolate. These truffles are dairy free and suitable for vegans. 

Ingredients: Organic Fair Trade Belgian dark chocolate (minimum 58% cocoa solids - sugar, cocoa butter,  cocoa mass, natural vanilla), coconut cream, glucose, invert sugar, coconut, coconut extract, Cornish sea salt.

Nutritional Information: Will be added shortly. 

ESPRESSO DARK CHOCOLATE

The dark chocolate coconut cream sister to our flat white truffle, with light & fruity Colombian coffee brewed in coconut cream before adding Madagascan vanilla. Dipped in dark chocolate and finished with a single coffee bean. 

Ingredients: Organic Fair Trade Belgian dark chocolate (minimum 58% cocoa solids - sugar, cocoa butter, cocoa mass, natural vanilla), coconut cream, fair trade Columbian coffee, glucose, invert sugar, Madagascan vanilla, Cornish sea salt.

 

Nutritional Information: Will be added shortly. 

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