Add-On 12x Cupcakes (Normal/Ve/GF/DF)
Product Information
Ordering a wedding cake and need cupcakes or need to cater to other diets too. You can add on cupcakes on to an existing wedding cake order in any of the three flavours we offer for budget cakes. Vanilla & Raspberry with raspberry conserve and vanilla Italian meringue buttercream. Ivory buttercream. Lemon Drizzle with lemon curd and vanilla Italian meringue buttercream. Pale yellow buttercream. Indulgent Chocolate with chocolate Italian meringue buttercream. Chocolate buttercream colour. All cupcakes are decorated simply with a piped rosette of buttercream on top, and come in white and gold rim luxury cupcake cases. Please note: all cakes are baked in a kitchen that handles nuts, dairy, eggs, wheat (gluten) and other allergens. Every effort is made to minimise cross contamination, however those with severe allergies cannot be catered for. All standard recipe cakes contain: WHEAT (GLUTEN), DAIRY, EGGS, SOY (CHOCOLATE ONLY) All vegan cakes contain: WHEAT (GLUTEN) & SOY All cakes made without Dairy contain: EGGS, WHEAT (GLUTEN) & SOY All cakes made without Eggs contain: DAIRY, WHEAT (GLUTEN), SOY (CHOCOLATE ONLY) All cakes made without gluten contain: EGGS, DAIRY, NUTS (ALMONDS), SOY (CHOCOLATE ONLY) Please note we cannot make vegan and gluten free cupcakes. They do not work. You can request that gluten free cupcakes contain no dairy however when booking. But we need eggs in these cakes for the structure.
Cancellation Policy
All wedding cake and dessert orders booked through the online shop are paid in full at the time of booking. If your wedding is more than six months away and you would prefer to reserve your date without choosing and paying for your final cake or desserts yet, you can use the Save the Date booking option. This is particularly recommended for weddings more than six months in advance. Once booked, you'll receive a £100 coupon to redeem against your final wedding cake or dessert order at checkout. Your final order must be placed and paid for no later than six weeks before your wedding date. All tiered wedding cakes are delivered and set up by Red Robin Pantry; collection is not available. Delivery arrangements and charges are shown as part of the relevant booking information. Cancellations made more than 182 days before your wedding date are eligible for a full refund. Cancellations made between 182 days and 42 days before your wedding date are subject to a £100 cancellation fee, with the remaining balance refunded. If you cancel less than 42 days before your wedding date, the booking system will charge a 100% cancellation fee. Where appropriate, any refund due will be considered in accordance with the cancellation provisions in Red Robin Pantry's full Terms & Conditions, taking into account preparation or production already undertaken and costs already incurred or committed. You can cancel your booking online up to 42 days before your wedding date. After this point, please contact me directly at info@redrobinpantry.co.uk. If you need to change your wedding date, please contact me as soon as possible. I may be able to transfer your booking to another date depending on availability, but this cannot be guaranteed. If the wedding moves into a different calendar year, your order will be repriced using the pricing applicable to the new wedding year. Changes to the venue, delivery arrangements or other requirements may also affect the final price. If Red Robin Pantry has to cancel your order and is unable to fulfil it, you will receive a full refund of the amount paid for the order I am unable to provide. By placing an order, you agree to Red Robin Pantry's full Terms & Conditions, which should be read alongside this booking policy. Your statutory rights are not affected. If there is a problem with the cake or desserts supplied, please contact me as soon as possible. Red Robin Pantry primarily provides wedding
Collection Address
+ 07446030259
info@redrobinpantry.co.uk
17 Azenor Avenue, Falmouth, UK